04/19/2012Alumnus Anthony Waldrop ’11 cultivated his love for environmental sustainability while a student at Westmont. Waldrop has now spearheaded an effort to provide campus-grown produce for Westmont’s dining services. He has built a 6,000-square-foot garden on the southern end of campus and has plans to build another 7,000-square-foot garden on the western edge.Westmont 1 Column Content Background Color White Ali...