The COVE Career Center Students
Dining Commons Table Usage- The D.C. recruiter table is available for promotion of student organizations and on-campus clubs during DINNER HOURS ONLY. Organizations or clubs that wish to reserve the table during these hours may do so by contacting the Employer Relations Specialist in The COVE, Career Center.
Tables located inside the Dining Commons are available to student organizations or clubs anytime during dining common hours on a first-come, first-served basis. These tables are not to be moved from their original locations and should not impede the flow of traffic.
Class of 2019 First Destination Survey (FDS)
Each year, Westmont fields the FDS survey to highlight alumni outcomes within six months of graduation. Results for the class of 2019 are as follows:
The overall "landed" rate (employed, service, enrolled in or pursuing graduate school) is 96.2% (breakdowns below):
- Employed: 75.2%
- Service work: 1.7%
- Enrolled in graduate school: 15.5%
- Pursuing graduate school: 3.8%
- Still seeking: 3.4%
- Not seeking: 0.4%
Excel data available upon request at firstname.lastname@example.org